We Love to Party
Whether you chose to party in our downstairs barroom—Preux, or our upstairs dining room—Proper, our dual level concept is perfect for hosting your next gathering of 10 to 25 people. For shindigs larger than 25, we offer full or partial buyouts subject to availability.
Whatever your reason to celebrate may be, all events hosted Preux & Proper include lots of love and care from our entire crew, and each event receives personal attention from our Owner Joshua Kopel, General Manager Victoria Lane and Executive Chef Sammy Monsour. We think of ourselves as a big family, and when you decide to party with us in our house, you become family too.
Want us to come to you?
Whether you're looking for bar bites for a party crowd or elevated fare for a special occasion, Preux & Proper is able to bring a taste of the South to your next gathering of 25 to 500 people.
To get the party started, please fill out the form (below) and we'll be in touch real quick!